Incredible Sweet

Sweet, sweet, and sweet is this rose! That’s why it’s best to use these in pastries, such as canned rose petals, rose syrup, or rose water that you can add to any cake. They also give a colorful addition to fruit salads or cold drinks. Our personal favorite is rose petal ice cream. Numerous, but relatively small petals are also perfect for decoration, whether used fresh or dried.
Soft aroma of strawberries
Half to fully open flowers, best in the early morning
Year-round
Excellent for use in patisserie, ice cream, and salads

Want to cook with this rose? Get inspired

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